Jesus Diaz Bio
Jesus Diaz is a famous TikTok Star. Jesus Diaz was born in November 30, 2000 in Mexico. He is a Venezuelan chef, well-known for his fusion cooking style and as the founder of Ikura Sushi. He is also an actor and daily chef on Univision’s Despierta America.
|Full Name||Jesus Diaz|
Family, Dating, Relationship Records
In December 2018, he shared an Instagram photo with his wife, and their two daughters. Jesus Diaz age in 2023 is 22 years. Jesus Diaz father name is under review and mother name is also under review. Jesus Diaz's has not shared any information about siblings on social media platforms.
|Relative(s)||no relatives found|
|Relationship status||Under review|
|Currently dating with||under review|
|Marital Status||update soon|
Height - How tall is Jesus Diaz?
Jesus Diaz is one of famous TikTok Star born in Mexico. According to Wikipedia, IMDb and some online newspaper, Jesus Diaz height currently under review. We will update the height once we complete the verification process.
|Height||will be update soon|
|Weight||will be update soon|
|Body build||Not known|
|Body measurements||will be update soon|
|Eye color||Not known|
|Hair color||Not known|
|Shoe size||Not known|
|Dress size||Not known|
In February 2019, he shared a photo of him with Despierta America stars Karla Martinez and Alan Tacher to his Instagram.
He is well-known for being on People en Espanol’s list of Most Beautiful Celebrities.
Net Worth (2023) - How rich is Jesus Diaz?
Jesus Diaz net worth comes from TikTok Star. Being a famous TikTok Star, Jesus Diaz also earned money by TV Commercial, Sponsors & being some popular brands ambassador. However the information is currently under review. Once we are complete the review, we will update everything about Jesus Diaz's Net worths. As far our analysis, Jesus Diaz estimated net worth is $500k - $2.5 Million.
|Net Worth (2022)||$5 million|
|Source of net worth||TikTok Star|
|Information source||Forbes, Blumberg, Wikipedia & online newspapers|
In 2000, he moved from Venezuela to the United States. He began his career in a restaurant as a dishwasher and moved to management. After that, he opened his own Sushi restaurant in Miami.